Instead of focusing on a specific day of eating, I want to celebrate summer. I love summer. It means eating fresh. It means eating fruits and vegetables without a whole lot of alteration to the food: easy salads, cold soups, etc.
We've also been grilling to ensure we spend as much time outside as possible. It seem's there's been a prevalent Mexican theme lately.
Top: fajitas! Middle: beef tacos; Bottom, left: korean beef ribs (from Trader Joe's!) with green beans and cauliflower mash; Bottom, right: fish tacos with salsa from Lyfe Kitchen
Drinks: strawberry lemonade, orange ginger chia water
What summer eats have you been enjoying lately?